Latest Episodes
2

Anton Kinloch & Susan Tung: Overcoming Challenges In Opening Restaurants & Cocktail Bars
In this episode of Restaurant Talk, host Susan Tung speaks with Anton Kinloch, owner of Lone Wolf Cocktail Bar in Kingston, NY. They discuss...
1

Chef Way & Restauranteur Susan Tung: Building Sustainable Restaurant Systems
Episode Summary In this candid conversation, Chef Waymond Wesley II (Chef Way), a chef influencer and soon-to-be restaurant operator, speaks with Susan Tung, owner...

Introduction To Restaurant Talk by Save Fry Oil
Restaurant Talk by Save Fry Oil is all about real conversations with restaurant owners and managers about what it takes to succeed. We ask...